Description
When you want a great-tasting cheese with just the right kind of spice, look no further than this pepper jack from Lykens Valley Creamery. If you’re like me and want a cheese that you really taste on top of your hamburger, and don’t want to add all kinds of seasoning, you will really enjoy the peppery flavor of this 100% grassfed cheese.
A tart and spicy Pepper Jack with just the right amount of heat. Just enough chiles to give you a little kick but not so many that they overwhelm your palette or our creamy grass-fed Jersey milk. And oh, by the way, it’s an ideal melting cheese as well.
Because we want you to have access to the best of great-tasting artisan cheese, we carry a full line of these excellent cheeses made by Lykens Valley Creamery in Millersburg, PA. They’re a small family farm who not only makes this cheese personally, but they have their own dairy in order to have control of the milk supply as well.
